Great with just about anything! Roast meat, stew as a side dish but also lovely at a topping for chunky vegetable soup.
Ingredients Archives: olive oil
Artichoke and Carrot Broth
A lovely, chunky soup which tastes superb – the sweet, nutty taste of the artichokes combining beautifully with the other vegetable and herbs. Adding the bread and cheese topping is optional but turns the dish into a substantial lunch and makes it look even more special. Any reasonable strong cheese, that melts well, would be a suitable substitute for the Red Leicester. Mature cheddars and Gruyère are particularly good.
Beetroot & Grapefruit Salad
Beetroot & Horseradish Dip
A colourful, tangy dip, perfect with lovely homemade bread and vegetable sticks!
Spicy Beetroot Soup
This is a fantastic soup for warming you up on a cold winter’s day!