Top Menu


Archive | January, 2017

Haggis, neeps and tatties ( image used Creative Commons license)

Haggis – not just for Burns Night

Haggis is a tasty treat that we hope many of you will be enjoying on or around Burns Night on 25 January. But it’s a really versatile dish that you can enjoy any time of year. So what is it? It’s a mixture of lamb, oats, onions and spices. When it’s wrapped in a casing, […]

Continue Reading